
Dining Team Management
This guide outlines how to manage items, modifiers, and people information, including updating availability and syncing with eCommerce. It also covers generating essential reports like daily performance and item sales.
Overview
SI 360 is a comprehensive Point of Sale (POS) solution designed to streamline the customer experience. It allows users to book seats, place orders, manage takeout, and process payments with ease. The system simplifies operations, making it ideal for efficient service in hospitality settings.
Managed by ServingIntel 360 Team
This Topic Includes:
Managing Items in SICC
- Adding Items
- Deleting Items
- Updating Item Availability
- Updating Item Attributes
- Setting Up Item Scheduling
- Updating Web Item Names
- Updating Items from SICC to eCommerce
- Enabling/Disabling Items from SICC to Hospitality Site
- Displaying “Available/Not Available” Items from SICC to Hospitality Site
- Sorting Items on the eCommerce Site from SICC
- Adding Inscriptions for Items
Building and Managing Modifiers
ServingIntel Cloud Control Reporting
ServingIntel People Management
Item Sales Report
Managed by ServingIntel LAN Team
Date Published: May 21,2024
Date Updated: May 24,2024
Version: 2.0
1. Go to the Reports section and select “Item Sales Report.”

2. Enter the following information:
- Department/Sales Categories: Select either department or sales categories in the dropdown list.
- Start and End Date: Select the start and end dates to specify the report period.
- Start and End Time: Select the start and end times to specify the report period.
3. Select the ‘Search’ button.
4. The Item Sales Report table will be displayed with the requested information.
Note:
- To save the file as a PDF, click the Export to PDF button.
- To save the file as an Excel document, click the Export to Excel button.


Ready to Learn More?
See how our innovative dining solutions can help elevate the resident experience and improve operational efficiencies.
